OUR PURPOSE
From our homeland in Ratchaburi, we bring the wonder of Thai coconuts to the world. Everything we do is sourced from the joy of our culture, the vibrancy of our community and the natural goodness of our cherished coconut groves.
THE EARLY DAYS
Founded in 1991 with a small factory and 12 workers to supply pasteurized coconut milk to local ice cream makers, Thai Coco has been passionate about Coconut products ever since.
FULL STORYOUR PHILOSOPHY
DEDICATED CRAFTSMANSHIP
We craft our products with meticulousdelicacy by ensuring each step in the supply chain is closely monitored by our dedicated staff.
HONEST COMPANION
We build trust across our entire manufacturing process from planting to producing with transparency in communications, pricing, ingredients...everything.
CREATIVE INNOVATOR
Our employees are encouraged to examine our operations and suggest creative innovations that ensure our products evolve with the needs of our customers.
LIVELY INSPIRER
We are positive thinkers and inspirers dedicated to ensuring current and future generations of consumers can enjoy the freshest, most delicious coconut products.
OUR COCONUTS
We pay attention to raw materials since we believe that is where quality in ingredients comes from. We use only Nam-Hom Coconut from Thailand, which is young and naturally fragrant, for all our beverages.
LEARN MOREOUR COMMUNITY
Our responsibility is to nurture the people and land around us, so we can all flourish.
As a family-owned business, we support and mentor each one of the 2,000 community members that are part of the Thai Coco team. Our goal is to have a positive impact that stretches beyond our facility and reaches across the Ratchaburi region.
Together we craft all of our products with heart, so we can bring the best of everything coconut to the world.
