Thai Coco
Leche De Coco Orgánica En Lata - Pack 6x
Leche De Coco Orgánica En Lata - Pack 6x
- Alternativa sin lácteos: nuestra leche de coco enlatada puede reemplazar los lácteos en la mayoría de sus recetas. Es una rica fuente de potasio y magnesio.
- Leche de coco culinaria: nuestra leche de coco sin azúcar es la opción perfecta para sus necesidades culinarias. Úselo como crema de leche de coco en su café, para hacer helado o agréguelo a batidos y curry.
- Textura suave como la seda: la leche de coco orgánica Thai Coco tiene una textura suave como la seda y un rico sabor tropical. Disfruta de la consistencia cremosa con nuestra leche de coco entera.
- 100% orgánico: certificado orgánico USDA, sin gluten, sin OMG, kosher, sin conservantes ni metabisulfitos añadidos. Nuestra leche de coco tailandesa es adecuada para dietas bajas en carbohidratos, Paleo, Whole-30 y sin lácteos.
- Cultivado de manera sostenible: nos comprometemos a brindarle productos de la mejor calidad que se cultivan naturalmente, sin pesticidas y se obtienen de forma ética en Tailandia, sin el uso de animales.
Key Features
Key Features
Ingredients
Ingredients
Suggested Use
Suggested Use
PURE COCONUT GOODNESS FOR EVERY RECIPE
"I love this drink and looking
all over the place to buy it."
- Emily Wagner
"I have been looking for this for a long time and it is delicious."
- Nyles Vyne
"My family and I love this product."
- Beatrice Atkins
Coconut Questions, Answered
What is canned coconut milk used for?
Canned coconut milk is used to add rich, creamy texture to curries, soups, sauces, smoothies, desserts, baking, coffee drinks, and dairy-free recipes.
Is Thai Coco Coconut Milk dairy-free?
Yes. Thai Coco Coconut Milk is naturally dairy-free because it is made from coconut, not cow’s milk.
Is coconut milk the same as coconut cream?
No. Coconut milk is rich and creamy, while coconut cream is usually thicker and higher in coconut fat. Coconut milk is great for everyday cooking, while coconut cream is ideal when you want extra richness.
Does Thai Coco Coconut Milk have added sugar?
No. Thai Coco Coconut Milk has no added sugar, making it a versatile option for both sweet and savory recipes.
Nutrients from nature
Among the two well-known types of coconut, one being the Sweet Young Nam Hom Coconut and the other is the Mature Coconut, the Nam Hom Coconut from Ratchaburi has a distinctive taste and its smell resembles pandan leaves. On the other hand, the ones from Samutsakorn, which can be identified by 3 creases at the bottom, are sweet and rich in potassium. The mineral-rich soil, water, and climate that are unique to these areas give Nam Hom Coconuts their distinct taste.
Mature coconuts grow better in river basin areas than areas with lack of rainfall. The provinces in southern Thailand are suitable areas for growing mature coconuts. August through September is the peak harvesting season for these coconuts, which are only harvested every 45 to 60 days. The weather has a major impact on the growth of these crops. To extract the highest-quality coconut water and coconut milk for our goods, Thai Coco has thoroughly researched and keeps updating information about the coconuts.
The Best Coconuts Start in Ratchaburi
Thai Coco is rooted in Ratchaburi, Thailand, where fertile soil, tropical climate, and cherished coconut groves help create coconuts full of rich flavor and natural goodness.
From our homeland to your fridge, freezer, and pantry, every product is crafted with care to bring you a more rewarding way to coconut.
